A dark, French Roast subtle combination of beans from coffee farms from a seven countries around the world (Colombia, Peru, Sumatra, Nicuragua, Mexico, Ethiopia, and Guatemala). With the aroma and each sip, imagine being everywhere in the world at the same time (whoa). It's a hyperspheric experience!
This is Socially and Environmentally Responsible Coffee (SERCtm). Socially and Environmentally Responsible Coffee is a combination of being organically-grown, providing adequate shade and shelter to birds, and being purchased from the farming cooperatives at fair trade prices (25-45% above regular natural coffee prices).